The food choices you make impact the size of your personal carbon footprint. Learn the changes you can make in your diet to reduce emissions and support a globally sustainable food system.
This program is the final of four in Sustainable Princeton’s 2019-20 Great Ideas Series focused on practical, actionable, and evidence-based steps to reduce the footprint of our daily lives.
Register today and bring a friend! While registration is not required, it does help us plan for attendance.